{"id":40,"date":"2009-12-02T14:31:10","date_gmt":"2009-12-02T13:31:10","guid":{"rendered":"https:\/\/hoover.gplrank.de\/?p=40"},"modified":"2009-12-02T14:31:54","modified_gmt":"2009-12-02T13:31:54","slug":"karins-kasekuchen-quark-krumelkuchen","status":"publish","type":"post","link":"https:\/\/hoover.gplrank.de\/?p=40","title":{"rendered":"Karins K\u00e4sekuchen \/ Quark-Kr\u00fcmelkuchen"},"content":{"rendered":"<p>Meine K\u00e4setorte<\/p>\n<pre><a name=\"top\">\r\n200 g Margarine\r\n\r\n300 g Zucker\r\n\r\n5 Eier\r\n\r\n1 \u0153 kg Quark\r\n\r\n1 Vanillepudding\r\n\r\n120 g Grie\u00df\r\n\r\nPrise Salz, Aroma nach Geschmack (Zitrone, Vanille)\r\n\r\nAlles verr\u00fchren, Eiwei\u00df unterziehen.\r\n\r\nFett und Zucker schaumig r\u00fchren, alles andere dazu (evtl. Eier\r\n\u00a0trennen und Eischnee schlagen \ufffd muss aber nicht sein), abschmecken.\r\n\r\nIn 28er Form ca. 50 \ufffd 60 Min. bei Hei\u00dfluft 160\u00b0 backen. Bei leicht ge\u00f6ffneter Ofent\u00fcr\r\nabk\u00fchlen lassen.\r\n<\/a><\/pre>\n<h3><a name=\"top\">Quark-Kr\u00fcmelkuchen<\/a><\/h3>\n<pre><a name=\"top\">Boden:\r\n\r\n500 g Mahl\r\n\r\n200 g Zucker\r\n\r\n250 g Butter\r\n\r\n1 Ei\r\n\r\n1 Backpulver\r\n\r\n1 Vanillezucker\r\n\r\nPrise Salz\r\n\r\nAlles zum Kr\u00fcmelteig zusammenkneten, ca. 2\/3 auf ein tiefes gefettetes\r\n\u00a0Backblech streichen.\r\n\r\nF\u00fcllung:\r\n\r\n1 \u0153 kg Quark,\r\n\r\n300 g Zucker\r\n\r\n1 Vanillepuddingpulver\r\n\r\nZitronensaft\r\n\r\nverr\u00fchren, auf den Boden streichen, backen ca. 160\u00b0 Hei\u00dfluft.\r\n<\/a><\/pre>\n","protected":false},"excerpt":{"rendered":"<p>Meine K\u00e4setorte 200 g Margarine 300 g Zucker 5 Eier 1 \u0153 kg Quark 1 Vanillepudding 120 g Grie\u00df Prise Salz, Aroma nach Geschmack (Zitrone, Vanille) Alles verr\u00fchren, Eiwei\u00df unterziehen. Fett und Zucker schaumig r\u00fchren, alles andere dazu (evtl. Eier \u00a0trennen und Eischnee schlagen \ufffd muss aber nicht sein), abschmecken. In 28er Form ca. 50 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-40","post","type-post","status-publish","format-standard","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=\/wp\/v2\/posts\/40","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=40"}],"version-history":[{"count":2,"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=\/wp\/v2\/posts\/40\/revisions"}],"predecessor-version":[{"id":42,"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=\/wp\/v2\/posts\/40\/revisions\/42"}],"wp:attachment":[{"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=40"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=40"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hoover.gplrank.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=40"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}